Banana Pudding

1/2 box vanilla wafers
3 - 4 bananas
8 oz package of cream cheese
14 oz can of Eagle Brand milk
3 cups milk
1 large vanilla instant pudding
1 1/2 cups Cool Whip

1. Cream the cheese until smooth.
   
2. Stir in Eagle Brand milk.
   
3. Add regular milk and pudding mix and beat until thick.
   
4. Fold in Cool Whip.
   
5. Make layers of cookies, bananas, and pudding mixture. Top with Cool Whip or vanilla wafers.

Serves 10 to 12.