Thursday, November 20, 2008

Apple Walnut Cake

(1) MIX TOGETHER:
4 Cups apples, peeled and sliced (I use 4 large green apples)
1 ½ cups sugar
1 cup chopped walnuts

(2) MIX TOGETHER:
2 eggs, beaten
2 tsp vanilla

(3) ADD:
½ cup of cooking oil (Wesson)

(4) MIX TOGETHER:
2 cups of flour
2 tsp baking powder
1 tsp baking soda
1 tsp cinnamon
¼ tsp nutmeg
¼ tsp ground cloves
¼ tsp mace – (I don’t use)
1 tsp salt

  1. Mix the apples, sugar, and walnuts.
  2. Add egg mixture, then the oil, then the flour mixture.
  3. Spoon mixture into slightly oiled and floured tube cake pan.
  4. Bake at 350 degrees about 35 minutes, or until wooden toothpick comes out clean.

This recipe takes about half an hour to prepare and the additional time for baking.

Fran Crawford

2 comments:

Sarah said...

Fran brought this to work, and it was so good we licked the plate!

Sarah said...

OK, let's be honest. Maybe I was the only one who licked the plate. But we all loved it!